King International Pty Ltd is the foremost Soy Foods manufacturer in Australia. It is wholly owned and operated by Eric and Rachel Hsu since 1987. They have successfully combined traditional Asian methods with modern, innovative and unique proprietary technology to produce a range of high quality Soy Foods using premium natural ingredients. The company employs between 40 and 50 full/part time staff. The company’s modern manufacturing plant is located in the sunny city of Brisbane, Queensland, Australia.
King International provides the benefits of Soy with great
taste in products marketed under the Kingland and Pureland labels. The
convenience of these products appeals to the contemporary lifestyle. The
primary ingredient in these products is Australian grown organic, non-GM soy
beans. Most of the products are Halal and Kosher certified. Some of the
products are further nutritionally enhanced with pro-biotics.
King International’s products are marketed Australia-wide
through leading supermarket chains and health food stores. Some of the products
are market leaders in Australia. The
success King International has experienced in the domestic market has prompted
it recently to expend its business into the international markets. At this early stage, its products and its
innovative technology have been received with great enthusiasm.
Under the brands of Kingland/Pureland/Star Soy there are: Soy Milk, Soy Butter, Tofu, Miso, Soy Cheese, Soy Cream Cheese, Soy Yogurt, Soy Pate, Soy Burgers, Soy Mayonnaise.
Kingland
Soy Milk:
Kingland Soy Milk is extracted from
organic and GM free whole soy beans and water added. No other ingredients or
additives are used. It is a simple food containing the full subtle sweetness of
soy beans with no cholesterol or lactose, and is a good source of protein. Cow’s milk is the most common cause of food
intolerance, especially in children.
Kingland Soy milk is a perfect alternative for dairy milk, in cooking,
on breakfast cereals, or as a refreshing and nutritious hot or cold drink. Kingland Soy milk is low in saturated fat and
a good source of carbohydrate, and is also suitable for vegan vegetarians.
Ingredient
List: Nutritional
Information:
Water Energy 414kj
Organic Soy Beans Protein 28g
Fat 2.7g
Carbohydrates:
Total 15.7g
Sugars 11.5g
Sodium 92mg
Potassium 106mg
Calcium 153mg
Cholesterol Nil
Lactose Nil
Kingland
Soy Butter:
Kingland Soy Butter is the perfect
dairy butter alternative. It can be used
in cooking and as a spread. Nutritional
wise, this creamy Soy Butter has significantly less fat content than dairy
butter – about a third of the fat content of dairy butter and no cholesterol.
It is especially suitable for people on vegan or vegetarian diets.
Ingredient
List: Nutritional
Information:
Organic Soy Beans Serving Size:
10g
Non-Hydrogenated Vegetable Oil Servings Per Package: 25
Sea Salt
Locust Bean Gum Per
Serve 100g
Carrageenan Energy 128kj 1280kj Lactic Acid Protein 0.3g 28g
Natural & Nature Identical
Flavours Fat 2.8g 28g
Natural Colour (Curcumin, Annato) Carbohydrate
Total 1.2g 11.5g
Sugars: 0.1g 1.3g
Calcium 1.3mg 13mg Sodium 66mg 656mg
Potassium 16mg 161mg
Cholesterol Nil Nil
Pureland
Tofu:
Pureland Tofu is an economical and
versatile high protein food made from wholesome organic and GM free Australian
soy beans. It is free of cholesterol and low in fats and calories. Tofu has been used for centuries as a staple
food in Asia. It is a versatile food,
being used in Asian style soups, stir-fry recipes and desserts. Tofu has been
discovered in recent decades by the west, and used creatively in savoury
patties, stews, burgers, grills & salads with the addition of
non-traditional herbs, spices and sweeteners.
Tofu can even be used to make dairy-like whipped toppings and other
desserts.
Ingredient
List: Nutritional
Information:
Organic Beans Serving Size: 100g
Mineral Salt 511
Nigari Energy 355kj
Water Added Protein 10g
Fat 8g
Carbohydrate
Total 4g
Sugar 1g
Sodium 5mg
Potassium 40mg
Cholesterol 0mg
Kingland Miso:
Kingland Miso is a fermented soy bean
paste that is both versatile and delicious. It can be used as a base for soups,
stews, gravies and casseroles. Kingland Miso contains whole soy beans, rice,
sea salt, cooking wine and water. It is a highly concentrated source of
nutrition providing protein, lecithin, linoleic acid and vitamin B12. Being a fermented food, Miso provides a
wealth of natural enzymes, which assists digestion. Miso contains dipiclonic
acid, a substance shown to be helpful in protecting against the effects of
radiation.
Kingland
Cheese:
Kingland Soy Cheese is available in
four varieties: Cheddar, Garden Herbs, Sesame & Poppy, Cracked Pepper. Kingland Soy Cheese is made from premium
grade organic and GM free soy beans grown in Australia. Choice ingredients have
been carefully combined to produce mild flavoured, smooth textured, delicious
cheeses. Being low in fat, having negligible cholesterol, no lactose, and the
goodness of soy these cheeses have been well accepted by consumers. These
cheeses may be used cold, baked, grilled or melted as delicious dairy cheese
replacements. Kingland Soy Cheese is ideally suited for vegetarians and those
who have allergies to dairy products.
Ingredient
List: Nutritional
Information:
Organic Soy Bean Extract Serving Size: 12.5g
Soy Bean Oil Servings Per Package: 16
Cider Vinegar
Sea Salt Per Serve 100g
Lactic Acid
Carrageenan Energy 175kj 1400kj
Tumeric Colour Protein 1.7g 13.8g
Flavour Fat 3.5g 28.0g
Water Added Carbohydrate
Total 1.0g 7.6g
Sugar 0.2g 1.5g
Cholesterol <1mg <1mg
Calcium 7.7mg 61.4mg
Sodium 83.3mg 666.5mg
Potassium 73.9mg 590.8mg
Soy Cheese Garden Herbs
Ingredient
List: Nutritional
Information:
Organic Soy Bean Extract Serving Size: 12.5g
Soy Bean Oil Servings Per Package: 16
Cider Vinegar
Sea Salt Per
Serve 100g
Lactic Acid
Carrageenan Energy 175kj 1400kj
Garden Herbs Protein 1.7g 13.8g
Flavour Fat 3.5g 28.0g
Water Added Carbohydrate
Total 1.0g 7.6g
Sugar 0.2g 1.5g
Cholesterol <1mg <1mg
Calcium 7.7mg 61.4mg
Sodium 83.3mg 666.5mg
Potassium 73.9mg 590.8mg
Ingredient
List: Nutritional
Information:
Organic Soy Bean Extract Serving Size: 12.5g
Soy Bean Oil Servings Per Package: 16
Cider Vinegar
Sea Salt Per
Serve 100g
Lactic Acid
Carrageenan Energy 175kj 1400kj
Pepper Protein 1.7g 13.8g
Flavour Fat 3.5g 28.0g
Water Added Carbohydrate
Total 1.0g 7.6g
Sugar 0.2g 1.5g
Cholesterol <1mg <1mg
Calcium 7.7mg 61.4mg
Sodium 83.3mg 666.5mg
Potassium 73.9mg 590.8mg
Ingredients: Nutritional
Information:
Organic Soy Bean Extract Serving Size: 12.5g
Soy Bean Oil Servings Per Package: 16
Cider Vinegar
Sea Salt Per
Serve 100g
Lactic Acid
Carrageenan Energy 175kj 1400kj
Poppy Seed Protein 1.7g 13.8g
Flavour Fat 3.5g 28.0g
Water Added Carbohydrate
Total 1.0g 7.6g
Sugar 0.2g 1.5g
Cholesterol <1mg <1mg
Calcium 7.7mg 61.4mg
Sodium 83.3mg 666.5mg
Potassium 73.9mg 590.8mg
Soy
Cream Cheese:
Kingland Cream Cheese is the perfect
dairy cream cheese replacement, taste-wise and nutrition-wise. It has no
cholesterol or lactose and is high in protein, minerals and vitamins with only
polyunsaturated fats. It is spreadable from the fridge and can be used as dairy
cream cheese. It is well known for its creaminess and smoothness. It has all
the soy goodness, because it is made from Australian grown organic GM free soy
beans, and versatility of dairy cream cheese in making cheesecake, cake frostings,
desserts and savouries. It is ideally
suitable for vegetarians, for those who have allergies to dairy foods, or just
for those who wish to improve their nutritional intake.
Ingredient
List: Nutritional
Information:
Organic Soy Beans Serving Size: 10g
Vegetable Oil Servings per package: 25
Sea Salt
Locust Bean Gum Per Serve
10g Per
100g
Carrageenan Energy 95kj 950kg
Lactic Acid Protein 0.4g 40g
Fat 2.8g 280g
Carbohydrate
Total 0.4g 4g
Sugars 0.4g 4g
Calcium 13.5mg 135mg
Sodium 39mg 390mg
Potassium 14.9mg 149mg
Soy
Yogurt:
Kingland Soy Yogurt is available in four varieties: Fruits of Paradise, Strawberry, Mango & Peach, Berries. Kingland Soy Yogurt is Australia’s leading product in its category. The excellent flavour and consistency of these yogurts has made them the preferred soy yogurt in Australia.
Kingland Soy Yogurt is produced from sun-ripened organic and GM free soy beans and real fruit. This market leader has real yogurt taste and the smoothest mouth-feel of any other product in its category in Australia. It is ideally suited to vegan vegetarians or discerning consumers who wish to enjoy healthy, natural, wholesome dairy alternatives with great taste.
These yogurts contain cultures, known as pro-biotics, which are beneficial bacteria that enhance digestion and improve the body’s natural defense system. Pro-biotics are the proactive approach to good health. Studies have shown that these pro-biotic cultures, acidophilus and bifidus bacteria, benefits your health in a number of ways. They enhance digestion, improve nutrient absorption (particularly calcium), fortify the body’s natural defenses, and inhibit disease-producing organisms in the digestive system.
Ingredient
List: Nutritional
Information:
Organic Soy Beans Energy 414kj
Fruit Protein 28mg
Sugar Fat 2.7g
Modified Maize Starch Carbohydrates:
Xanthan Gum Total 15.7g
Guar Gum Sugar 11.5g
Live Culture Sodium 92mg
Natural & Nature Identical
Flavours Potassium 106mg
Pure Water added Calcium 153mg
Cholesterol Nil
Lactose Nil
Pate:
Pureland Pate
Ingredient
List: Nutritional
Information:
Per
100g
Fat 58.1g
Saturated
Fat 1.4g
Protein 11.1g
Carbohydrates 12.5g
Sugars 4.9g
Energy 975kj
Sodium 586mg
Calcium 43mg
Soy
Burgers: