RECIPE INSPIRATION

Browse our recipe library for your next meal idea:

We’ve all heard the commercials about how the probiotics in yogurt are good for our tummies. But those good bacteria are doing more than just improving your gut health. Give this probiotic body polish a whirl, you can use this scrub on your body as well as your face if you go easy on the scrubbing. 

Ingredients:

1 Cup Brown Suga...

Fancy a creamy, fluffy, melt-in-your-mouth, dairy-free chocolate ice cream that will leave you wanting more? Look no further!

Ingredients:

  • 1 bag dairy-free semi-sweet chocolate chips

  • 300g box soft Kingland Organic Silken Tofu 

  • 1 tablespoon vanilla extract

  • 1 cup dairy-free rice milk beverage or soymil...

This 7-ingredient base starts with silken tofu – creamy, blend-able and full of protein. Then, flavour is added from hommus, nutritional yeast, sauteed garlic and paprika. Sautee veggies add extra fiber, nutrition and texture.

Even though it doesn’t look like eggs before cooking, the finished result is nearly identical to...

Fancy a creamy, fluffy, melt-in-your-mouth, dairy-free chocolate mousse that packs a nutrient-punch? Try this asap:

Ingredients:

 2 x Kingland Silken Tofu blocks (at room temperature)

 1 tablespoon pure maple syrup

 1 teaspoon vanilla extract

 3 x 200g blocks dark Dairy free chocolate, chopped

Method:

1. Blend tofu until just sm...

Who doesn't love a healthy bowl of goodness! This Thai noodle bowl ticks all of the boxes:

Ingredients:

300g Kingland Organic Firm Tofu

3 Tbsp (45 ml) sesame oil, divided

2 Tbsp (32 g) salted creamy almond, cashew or peanut butter

1 Tbsp (15 ml) tamari (or soy sauce if not GF)

1 Tbsp (15 ml) lime juice

1-2 Tbsp (15-30 ml) maple syrup...

A 4-ingredient vegan cream cheese Frosting, perfect for cakes, cupcakes, quick breads, cookies and more!

Ingredients

  • 1/2 cup Kingland Soy Cream Cheese, softened 

  • 1/3 cup vegan butter, softened

  • 2 1/2 - 3 cups powdered sugar

  • 1/2 cup flour (optional for thickening | alternatively sub more powdered sugar)

Instru...

This recipe is really simple and you can use your favourite fruits for the toppings!

Ingredients:

Crust

  • 7-12 medjool dates, pitted (if not sticky and moist, see notes)

  • 2 cups raw walnuts (or sub other nut, such as pecan or almond)

  • 1/4 tsp sea salt (optional)

Filling

  • 400g Kingland Silken Tofu, patted dry and gen...

Ingredients:

400g Kingland Organic Silken tofu
1/2 tsp pink sea salt
3/4 cup coconut cream
3 Tbsp virgin coconut oil 
1/4 cup raw cacao powder
1 cup maple syrup (or agave syrup)
1 Tbsp agar agar 

1 vegan pie crust
Vegan Cool Whip
1 Tbsp chocolate vegan sprinkles



Method:

1. First bake your vegan pie crust until lightly br...

Light, cool and refreshing frozen yogurt bark topped with our fruit flavoured yogurt and fresh berries. This healthy no-cook recipe uses only four ingredients! This is  a fun recipe to try with the kids… they aren’t loaded with sugar like most dairy yogurt options and they taste sensational! Give them a go:

Ingre...

Hold the phone...a sandwich stuffed with a vegan cheese sauce (made from #kinglandau silken #tofu), garlicky mushrooms, rocket, red onion and sun dried tomatoes, amazing! This is it, the best Sandwich you will ever taste.  

Ingredients:

120g Kingland Organic Silken Tofu

20g nutritional yeast

2tbs cashew butter

½tsp salt

1tsp lemon j...

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