Kingland Dairy Free Yogurt with Fruits, Berries

Kingland Dairy Free Yogurt with Fruits blends creamy, Queensland-made soy yogurt with vibrant real-fruit mixes—Mango & Peach, Strawberry, and Berries. Thick, smooth, and completely dairy-, lactose-, and gluten-free, it’s a delicious plant-based snack enriched with probiotics. Perfect for breakfast, snacking, or adding fruity flavour to recipes.

Thick, creamy yogurt made from whole, Australian-processed soybeans
Dairy-free, lactose-free, gluten-free, and 100% plant-based
Contains live cultures for gut health
Real fruit blends for natural sweetness and flavour
Available in three flavours: Mango & Peach, Strawberry, and Berries
Versatile for snacking, breakfast bowls, or baking

Ingredients:
Soy Milk (Certified non-GMO Soybeans, Water), Mulberry and Blueberry Fruit Blend (Mulberry (1.3%), Invert Sugar, Glucose, Blueberries (0.1%), Thickener (1442), Natural Flavours, Stabiliser (407), Preservative (202), Acidity Regulators (330, 331)), Sugar, Canola Oil, Thickeners (341, 1442, 412), Preservative (202), Firming Agent (509), Vanillin Flavour, Live Yogurt Cultures

Allergens:
Contains soybeans

NUTRITION INFORMATION

Size: 250g
Servings per pack: 2

BERRIES	Average Quantity per 125g Serving	Average Quantity per 100g
Energy	570 kJ (136 Cal)	456 kJ (109 Cal)
Protein	4.6 g	3.7 g
Gluten	0 g	0 g
Fat, Total	4.4 g	3.6 g
- Saturated	0.6 g	0.5 g
- Trans	<0.01 g	<0.01 g
- Polyunsaturated	2.1 g	1.7 g
- Monounsaturated	1.8 g	1.4 g
Cholesterol	0 mg	0 mg
Carbohydrate, Total	17.6 g	14.1 g
- Sugars	8.4 g	6.7 g
- Lactose	0 g	0 g
- Galactose	0 g	0 g
Sodium	8.7 mg	6.9 g
Calcium	126 mg	101 mg

Nutritional information may be subject to change. Always check the packaging to determine if products are suitable for you.

Kingland Dairy Free Yogurt with Fruits, Berries

Ingredients & Allergens

Nutrition Information