Kingland Dairy Free Parmesan Cheese

Kingland Dairy Free Parmesan Style Cheese brings a sharp, savoury flavour and firm grateable texture crafted from a vegetable-oil and starch base. Completely dairy-free and vegan-friendly, it grates, sprinkles, and melts beautifully over pasta, risotto, salads, and baked dishes—perfect for both home cooks and food-service applications.

5 USP bullet points

Sharp, savoury Parmesan-style flavour with firm grateable texture
100% dairy-free, lactose-free, gluten-free, and vegan-friendly
Vegetable-oil and starch blend delivers authentic Parmesan-style bite
Yeast extract adds rich umami depth
Ideal for grating over pasta, risotto, salads, and baked dishes

Ingredients:
Water, Vegetable Oil (Non-hydrogenated), Modified Starch, Salt, Natural Flavour, Yeast Extract, Lactic Food Acid (Vegan Source), Potassium Sorbate, B-Carotene Colour

Allergens:
Manufactured in a facility that also process soy

NUTRITION INFORMATION

Size: 200g
Servings per pack: 6.7

PARMESAN STYLE	Average Quantity per 30g Serving	Average Quantity per 100g
Energy	356 kJ (85 Cal)	1187 kJ (284 Cal)
Protein	0 g	0 g
Gluten	0 mg	0 mg
Fat, Total	7.2 g	22 g
- Saturated	6.6 g	20 g
Cholesterol	0 mg	0 mg
Carbohydrate	7.2 g	21.9 g
-Lactose	NOT DETECTED	NOT DETECTED
-Galactose	0 mg	0 mg
Sodium	244 mg	740 mg

Nutritional information may be subject to change. Always check the packaging to determine if products are suitable for you.

Kingland Dairy Free Parmesan Cheese

Ingredients & Allergens

Nutrition Information