THINGS WE MAKE
Dairy Free Yogurts
Kingland Dairy Free Yogurt
Variety Selection
The same creamy yogurt you've come to love but now with less sugar! Our dairy free yogurts are made from Australian certified non-GMO soybeans and are now sweetened naturally with monk fruit.
Available in a convenient multipack of 4 flavours. They’re perfect for school lunchboxes or for snacking on the go!
Benefits
✔ Dairy Free
✔ Lactose Free
✔ Gluten Free
✔ Vegan Friendly
✔ Enriched with probiotics to promote gut health
Flavours
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Mango & Peach
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Strawberry
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Blueberry & Mulberry
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Apricot
Ingredients
Mango & Peach: Certified non-GMO soy beans, mango (2%), peach (2%), monk fruit, sugar, tapioca starch, vegetable gums (xanthan gum, guar gum), lactic acid (vegan), malic acid, citric acid, calcium chloride, potassium sorbate, live cultures (incl. L. Acidophilus, Bifidobacterium).
Strawberry: Certified non-GMO soy beans, strawberry (4%), monk fruit, sugar, tapioca starch, vegetable gums (xanthan gum, guar gum), lactic acid (vegan), malic acid, citric acid, calcium chloride, potassium sorbate, live cultures (incl. L. Acidophilus, Bifidobacterium).
Blueberry & Mulberry: Certified non-GMO soy beans, blueberry (2%), mulberry (2%), monk fruit, sugar, tapioca starch, vegetable gums (xanthan gum, guar gum), lactic acid (vegan), malic acid, citric acid, calcium chloride, potassium sorbate, live cultures (incl. L. Acidophilus, Bifidobacterium).
Apricot: Certified non-GMO soy beans, apricot (4%), monk fruit, sugar, tapioca starch, vegetable gums (xanthan gum, guar gum), lactic acid (vegan), malic acid, citric acid, calcium chloride, potassium sorbate, live cultures (incl. L. Acidophilus, Bifidobacterium).
Allergens
Contains soy
Nutrition Information
Sizes
500g
4 x 125g
What is Monk Fruit?
Monk fruit, also known as lo han guo, is a small round fruit grown in Southeast Asia. It is similar to stevia in that is a natural sweetener. Monk fruit has been safely used for centuries in Eastern medicine as a cold and digestive aid, and now it is also being used to sweeten foods and beverages. Monk fruit sweetener is created by removing the seeds and skin of the fruit, crushing the fruit, and collecting the juice. The fruit extract, or juice, is around 150-200 times sweeter than sugar and contains zero calories per serving – meaning a very small amount provides a lot of sweetness.
All specific values are averages.
DI = Daily Intake
RDI = Recommended Dietary Intake (Aust/NZ)
*Percentage Daily Intakes re based on the average adult diet of 8700kJ