Yogurt

These Turkish fried eggs in herbed Dairy Free Greek yogurt could seriously be made for breakfast, lunch or dinner. The dish comes together so quickly, is totally healthy and is just some kind of the ultimate power meal. This meal comes together in under thirty minutes, and whether you are using store-bought naan or homemade, all of the toppings are super healthy. Hello Dairy Free Greek yogurt, eggs, spinach, garlic, herbs, lemon, tomatoes, chiles and sesame seeds!!     Ingred

This healthy Greek yogurt broccoli salad is a simple veggie dish that combines fresh broccoli florets, dried cranberries, thick-cut bacon crumbles, and a sweet creamy dressing made with greek yogurt! It’s the perfect healthy side dish for any spring meal!     INGREDIENTS:   3 small heads of broccoli, cut into bite-sized florets 1 medium red onion, chopped ½ cup of walnuts or sunflower seeds (or both!) ½ cup dried cranberries ½ cup bacon, crumbled (use plant-based bacon for a

Fruit popsicles  are sweet, refreshing, and perfect for a summer treat. Make this healthy popsicle recipe with fresh strawberries, coconut milk and some of our dairy-free yogurt for a quick and delicious summer snack. Make them first thing in the morning so they’re ready by the afternoon so your kids can enjoy an easy, healthy treat to make those summer afternoons as sweet as they can be! These strawberry popsicles have the creaminess from yogurt, as well as a burst of fresh

Light, cool and refreshing frozen yogurt bark topped with our fruit flavoured yogurt and fresh berries. This healthy no-cook recipe uses only four ingredients. This is a fun recipe to try with the kids… they aren’t loaded with sugar like most dairy yogurt options and they taste sensational!   Ingredients: 1 1/2 cups Kingland Dairy Free Natural Unsweetened Greek Yogurt Berry Jam ( to spoon ) 1/4 cup strawberries 1 cup fresh blueberries Instructions: Line a rimmed baking

These light and fluffy Blueberry Banana Greek Yogurt Pancakes are sure to keep you satisfied all morning with over 20g of whole food protein. They’re gluten-free thanks to the oats and whipped up in the blender in under 5 minutes!     Ingredients:   1/4 cup (60 g) Natural unsweetened Kingland Greek yogurt 1/2 medium, ripe banana (50 g or 1/4 cup [60 ml] mashed) 1/2 cup (40 g) rolled oats 2 large egg whites OR 1 large egg 1-2 Tbsp (15-30 ml) unsweetened almond milk* 1/2 tsp b