Spicy Carrot & Hommus Sandwich
Who would have thought that something so simple could taste so yummy?! This Spicy carrot & hommus sandwich is a great snack or a creative entertaining dish. It is also a huge hit with the little ones!
It’s a minimal ingredient recipe full of terrific flavour. Add this to your must try list, you will not be disappointed!
Ingredients:
2 – 3 large carrots, coarsely grated
2 garlic cloves, thinly sliced
1 teaspoon or so caraway seeds, cumin would be nice too
1 tablespoon extra virgin olive oil
Pinch red pepper flakes
Himalayan/mineral salt, to taste
Four slices bread of choice…french, sourdough, rye or whole grain would pair nicely
Pureland Hommus to spread
Coriander
Cracked pepper, optional
Method:
1. In skillet heat oil on medium, add the carrots, garlic, caraway seeds and season with salt and red pepper.
2. Cook until carrots have softened, about 4 minutes. Let cool.
3.Toast or grill your bread, layer with hommus (We do both sides because we have hommus love).
4.Add carrot mixture, top with coriander and season with black pepper…serve.
Makes two servings.
